Our allergy-friendly lemon glaze is perfect for cakes, muffins, or cookies!
Prep Time: 4 minutes
Cook Time: 2 minutes
Total Time: 6 minutes
Makes: 1 cup glaze
Allergy Friendly + Gluten Free + Vegan - Lemon Glaze
Ingredients
1 teaspoon oil of choice
1 3/4 cups powdered sugar
1/4 cup lemon juice
zest 1 lemon
How-To
Combine all ingredients in a small saucepan. Turn the stovetop on to low heat, whisk to combine the ingredients, and heat until the mixture boils.
Take the glaze off the heat and use immediately. It will thicken as it cools.