Preheat your oven to 360° F. Grease a loaf pan with your oil of choice.
In one bowl, mix the Hungry Harry's All Purpose Flour Blend with the baking soda, baking powder, ground cinnamon, ginger, nutmeg, and salt. In a second bowl, mix the oil, egg (or egg replacers), brown sugar, granulated sugar, and vanilla.
Combine the ingredients of the two bowls, and add the carrots, mixing until combined. Pour into prepared loaf pans, and bake until an inserted knife or skewer comes away clean, 45 - 50 minutes. Cool, slice, and enjoy!
Notes: This recipe works great in any shape - muffins, cake pans, or loaves. Just adjust your baking time to account for the change in size!)